Chowking happens to be one of my favorite fast food joints in the Philippines. I just love their siomai, the sweet and sour pork, chicharap, and Chinese-style pork chop. But there's a way that I can enjoy more than just one (1) of Chowking's specials without ordering too many dishes at once. All I have to do is order their lauriat meals, which combines Chinese-style fried rice, a main dish, pancit canton, chicharap, buchi, and siomai (for some lauriat meals). The pancit canton that comes with the lauriat meals have a generous amount of other ingredients that include carrots, cabbage, squid balls, pork, and shrimps. While the fried rice also comes with chickpeas, eggs, and leeks.
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| Chowking |
Chowking Lauriat Meals
There are several Chowking lauriat meals on offer such as the sweet and sour pork lauriat meal, the Chinese-style fried chicken lauriat meal, the golden Chinese-style pork chop lauriat meal, and the lumpiang Shanghai lauriat meal.
My favorite among these four (4) lauriat meals at Chowking is the sweet and sour pork lauriat meal: tender pork slices in delicious sweet and sour sauce with slices of sweet pineapple for the main entree, a generous serving of chicharap, some pancit canton, Chinese-style fried rice, and buchi.
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| Chowking Sweet and Sour Pork Lauriat |
My brother Nathan's favorite on the other hand is the Chinese-style fried chicken lauriat meal: a serving of crunchy Chinese-style fried chicken, pancit canton, two (2) pieces of pork siomai, Chinese-style fried rice, chicharap, and buchi. He doesn't want the buchi so every time we dine in and order lauriat meals, I always get two (2) of the buchi that comes with the meals. The only thing I wished is that this meal comes with pork siomai. But since it does not, I order a set of four (4) pieces of siomai to go along with this lauriat meal. Mostly though, I just eat the peanut butter filling as I don't want sesame seeds caught up in between my teeth.
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| Chowking Chinese-style Fried Chicken Lauriat |
I also love the golden Chinese-style pork chop lauriat meal which is a plate of delicious and crispy breaded pork chop, pancit canton, Chinese-style fried rice, buchi, two (2) pieces of pork siomai, and chicharap.
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